menu rolls quality our sauces
Love our summer rolls? Our six point quality check lists why our rolls are setting new standards for Vietnamese food in Sydney:
Our rolls are generous-sized bundles of goodness that are surprisingly satisfying as they are tasty and healthy
Our rolls aren't delivered from a factory. They're made fresh from scratch at our premise every minute, every day
We use fresh premium chicken breast fillet, 100% Aussie lean beef, lean pork and market-fresh salads and veggies
We grill our meats – not boiled or deep fried – which reduces fat and locks in flavours and essential nutrients
We don't add preservatives, additives, chicken powder or MSG to our rolls, sauces or dressings
We go to great lengths to provide a low fat menu and to ensure that all our food contain a nutritious mix of salads and veggies
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